Specialty
coffee with
no apologies.
Hand-picked at altitude on volcanic soil. Roasted in small batches. Documented bean by bean. From the Apaneca-Ilamatepec range to your door.
Our coffees.
Two varietals.
one origin.
"One hundred years of one farm, one family, one obsession with what coffee can become when no shortcut is taken.
— Our Promise · Est. 1924
One Farm.
Always Traceable.
Every bag is traced to one origin: Finca Monte Sión in the Apaneca-Ilamatepec range. No anonymous blending. Ever.
Roasted To Order.
Within 48 Hours.
We roast in small batches the day before shipping. You receive your coffee at the peak of its expression.
Documented
Bean By Bean.
Every lot ships with its full record: harvest date, processing method, cup score and tasting profile. Open data.
A new lot,
every month.
Receive our latest microlot release first. A different process, variety, or single-day-pick lot in your hands every month — at 15% off retail. Pause, swap or cancel anytime.
Choose Your Frequency
Monthly, every two weeks, or every six. Swap quantities anytime from your account.
We Roast On Schedule
Your bag is roasted the day before shipping. No coffee from the back of the warehouse. Ever.
Wake Up To It
Fresh coffee at your door before you run out. Always within 48 hours of roast date.